DINNER TO GO

Available for takeout and curbside pickup. Monday thru Saturday 4 p.m. – 7 p.m. For phone orders, call 808.593.7288.

APPETIZERS

Sweet Caramelized Onion Soup
7.00

Swiss and Parmesan Cheese Crouton

Crab and Portobello Mushroom Napoleon
14.00

Wilted Spinach, Garlic Cream

Sautéed Escargot
12.00

Garlic, Mushroom and Parsley, Toasted Crouton

Seared Scallops on Spinach
15.00

Sautéed Shiitake Mushrooms, Balsamic Vinaigrette

Gravlax*
12.00

with Crispy Skin, Cured Salmon, Mustard Dill Sauce

Sautéed Foie Gras
17.00

Balsamic Glace, Sweet Strawberries

Caesar Salad
12.00

Hearst of Romaine with Classic Caesar Dressing, Garlic Herb Crouton

Roasted Red and Golden Beet Salad with Mixed Greens
12.00

Labneh, Raspberry Vinaigrette

MAINS

House Salad, and Sorbet for an additional 6.50 + tax, with any entrée choice

Grilled Salmon
25.00

Tomato Basil Compote with Garlic, Pesto Mashed Potato

Sautéed Snapper
29.00

Lemon Caper Cream, Mashed Potato

Hamakua Mushroom Risotto, Asparagus
26.00 | 28.00

Garlic Shrimp | Confit Duck Leg

Sautéed Scallops
27.00

Anchovy Garlic Herb Drizzle, Wilted Spinach, Mashed Potato

Beef Stroganoff
26.00

On Fresh Hand-cut Fettucine

Grilled Tenderloin of Beef and Garlic Shrimp
29.00

Peppercorn Demi Glace

Pan Roasted Pork Chop
27.00

Dijon Mustard Demi Glace

Asian Style Five-Spice Braised Beef
25.00

Gratin Potato, Chili Fried Onion Rings

Slow Roasted Rack of Lamb
34.00

Garlic Roasted Potato, Rosemary Demiglace

Sweet Madras Curry
24.00

House Made Mango Chutney, Steamed Rice, Shrimp, Chicken or Vegetarian

BOARDS

Salmon Board
15.00

Gravlax, Smoked Salmon, Smoked Salmon Rillette, Roasted Garlic Herb Labneh, Rye Bread

Vegetable Board
13.00

Grilled Marinated Vegetables, Quinoa, Avocado, House Pickled Vegetables, Roasted Beets, Grilled Asparagus

PRIX FIXE

Tasting Menu A
39.00

Gravlax with Crispy Skin | Shrimp Risotto | Five Spice Braised Beef | Trio of Dessert

Tasting Menu B
48.00

Seared Scallops, Anchovy Herb Oil | Grilled Salmon, Tomato Basil | Slow Roasted Lamb, Rosemary Demi | Trio of Dessert

DESSERT

Blueberry Bread Pudding
7.00

Vanilla Bean Sauce

Strawberry Mango Crumble
7.00

Cinnamon Ice Cream

Lilikoi Panna Cotta
7.00

Chocolate Brownie
7.00

Vanilla Bean Ice Cream

Kona Coffee Ice Cream Cake
7.00

Kona Coffee, Vanilla and Italian Chocolate Ice Cream with Chiffon Cake

Affogato di Gelato
7.00

Vanilla Bean Ice Cream Covered in Espresso

Gelateria Sorbet and Ice Cream Flavors
5.00

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© 2018 by Scandinasian Restaurant Group LLC

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