DINNER TO GO
TAKEOUT & CURBSIDE PICKUP ONLY. Monday thru Saturday 4 p.m. – 7 p.m. Phone orders encouraged. Call 808.593.7288.
SALADS
Caesar Salad 11.00
Hearst of Romaine with Classic Caesar Dressing, Garlic Herb Crouton
Roasted Red and Golden Beet Salad with Mixed Greens 11.50
Labneh, Raspberry Vinaigrette
Oriental Duck Salad 13.00
Won Bok, Bean Sprouts, Carrots, Peppers, Sesame Hoisin Dressing
MAINS
Grilled Salmon 25.00
Tomato Basil Compote with Garlic, Roasted Potato, Spinach
Hamakua Mushroom Risotto, Garlic Shrimp, Chicken, Confit Duck Leg or Vegetable 26.00
Asparagus
Asian Style Five-Spice Braised Beef 25.00
Gratin Potato, Chili Fried Onion Rings
Beef Stroganoff 26.00
On Fresh Hand-cut Fettucine
Hamburger Steak 18.00
Kulana Natural Grass-Fed Beef, Mushroom Gravy, Vegetables, Rice
New York Steak with Shrimp 29.00
8 oz. Steak with Roasted Garlic Potato, Peppercorn Demi Glace
DESSERT
Blueberry Bread Pudding 6.50
Vanilla Bean Sauce
Please reload
